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HOSPITALITY market today: from slow and sustainability to fast and healthy food….  

 this is news from Milano Fiera HOST 2023


Anticipating innovations for tomorrow - all about to find solutions or create products for sustainability in hospitality market.

Recent trends forecasted by Host Milano, now driving the need for specialized technologies and products, include the rise of fast food, partly due to the return to in-person work. There’s also a growing demand for blurred eating opportunities, like weekday brunches and snack options or very hi-tech products.  Program robots, robots in service, sustainable glass or furniture materials from paper. This is not a finite list…



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